Handmade Japanese dumpling rolling pins handmade in English Walnut wood. Great grain smooth to the touch. Good to use in Japanese cooking. Used with a flat palm to control the roll. Ideal for making Japanese dumplings, wontons, jiozi and gyoza, Tibetan momos. An ideal gift for anyone who loves the unique quality, grain and colours of natural finely crafted wooden items and loves to cook Japanese and Oriental food, particularly light and well shaped pin for dumpling making. Designed and handmade individually by me, beautifully and lovingly finished with food safe oil. Any loose knots I always fill for hygiene reasons, this pin has no filled knots. Most of my pins, where practical, have the Tommy Woodpecker Woodworks logo so that you know you have an original. Two available, similar as they came from the same piece of English Walnut, but not identical as individually handmade. English walnut is becoming increasingly rare and expensive. This walnut came from a Shropshire country garden tree. Size
This Japanese style rolling pin is approximately 270mm or 10 and 1/2 inches in length and approximately 38mm or 1 and 5/8th inches in diameter at its widest point. Two available, similar. Care Instructions
Hand wash only, dry quickly and apply a little food safe or proprietary oil to your pin, in time the oil layers permeate the pin but up to that point, lightly sand and oil your as necessary. A little extra care in the early years and perseverance with oil treatments will reap great benefits, you will be rewarded with a beautiful rolling pin that will serve you well for many years to come. Dispatch
All items are carefully packaged to ensure they reach you safely and have labels and care instructions, gift ready and dispatched next working day 1st class post, or airmail.